Less food waste and reduced energy consumption with novel processing techniques
A hole in the can may provide better canned food
InProVe researchers reunited at EFFoST 2019
Third project meeting
Food waste on the agenda
SUSFOOD2 mid-term seminar
9:00 Virginie Lovelinggebouw (VAC Gent), Koningin Maria Hendrikaplein 70, 9000 Gent
Project meeting
8:00
13:00 RISE Research Institutes of Sweden, Eklandagatan, Gothenburg, Sverige
