Mondragon University
26.09.2018
- Healthier, juicier vegan burgers from vegetable waste
18.02.2022 - Project insights in new film
06.10.2021 - New film: Less pollution - More yield
14.07.2021 - Many Europeans lack knowledge of proper microwave use
04.09.2020 - EU research collaboration: Success or failure?
09.07.2020 - Progress despite covid-19 challenges
16.06.2020 - A hole in the can may provide better canned food
19.12.2019 - InProVe researchers reunited at EFFoST 2019
14.11.2019 - Third project meeting
16.10.2019 - Food waste on the agenda
15.10.2019 - What do you know about microwave food?
15.10.2019 - Banning canning is a misunderstanding
03.09.2019 - InProVe researcher in TV show
06.12.2018 - Interpom 2018 - InProVe presented
06.12.2018 - Project meeting in Gothenburg
28.11.2018 - PEF School 2019
06.11.2018 - How do you use the microwave?
27.09.2018 - InProVe Researcher Receives IFA Acacemy award
29.08.2018 - InProVe successfully kicked off
18.05.2018 - Less potato waste and better food with new technologies
24.04.2018